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Copyright © 2001 by Bill Qualls. Last updated May 5, 2001.
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| Christopher had a large group this time. Here he shows wild radish. (I don't remember the name of the place - it's adjacent to a golf course.) | |
| Father Mike (Huntington Beach) samples wild radish. | |
| Thayne Young (Simi Valley) shows wild radish. It is a member of the mustard family so each flower has 4 petals. The petals are white and violet. The radish resembles pea pods in appearance. | |
| Elderberry flowers are sometimes dipped in pancake batter and fried. | |
| The peeled stalk of thistle is good to eat. | |
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Four
"Hoodlums": Bill, Dude, Fr. Mike, and Thayne.
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| Dude helps prepare the salad. "For this I bought a Busse?" | |
| In addition to the usual firemaking instruction and practice, Christopher demonstrates simple simple weaving. | |
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Copyright © 2001 by Bill Qualls. Last updated May 5, 2001.
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